Okra

Okra: nutrition facts and health benefits

Okra is a plant of the mallow family. This plant is well known for its green seed pods which are edible. Okra grows in tropical and subtropical regions. Okra history The origin of the species Abelmoschus...
Jujube

Jujube: nutrition facts and health benefits

The jujube is a fruit tree once very common in the Mediterranean region. Its tasty fruits, named Chinese dates or jujubes, are rich in vitamins and also have medicinal properties. The genus Ziziphus includes 80...
Beet

Beet: nutrition facts and health benefits

Beta vulgaris, is the scientific name of garden beet. Other types exist, fodder beet and sugar beet, which are inedible. Different varieties of garden beet are cultivated. All have a root very fleshy, round,...
Carrot

Carrot: nutrition facts and health benefits

The term "carrot" includes both the plant garden as the tuber, more or less elongated, it is consumed as a vegetable. The carrot is grown in all temperate areas of the world. History of the...
Pineapple

Pineapple: nutrition facts and health benefits

The pineapple is the fruit of a tropical plant having the same name. It has the shape of a huge pine cone with green and hard leaves on the top. Its bark, consisting of...
Cabbage

Cabbage: nutrition facts and health benefits

The cabbage, a winter vegetable belonging to the family of the Brassica oleracea, is one of the oldest vegetables in Europe that grows in the wild and for thousands of years on the shores...
Fig

Fig: nutrition facts and health benefits

Fig comes from the fig tree, emblematic of the Mediterranean basin. In the shape of a small pear, more or less rounded, it is covered with a fairly firm skin, which hides a very...
Cantaloupe

Cantaloupe: nutrition facts and health benefits

Cantaloupe is the fruit of a creeping plant which belongs to the large Cucurbitaceae family. It consists of a very thick skin, which, according to the varieties, is smooth or not, and presents divisions....
Pea

Pea: nutrition facts and health benefits

Pea is a climbing plant classified in the family of legumes whose fruits, edible green pods, contain small green seeds: peas. History of pea It may be the home of the genus Pisum but it wasn't...
Jackfruit

Jackfruit: nutrition facts and health benefits

The jackfruit is the tree of tropical origin which bears the largest fruits of the plant kingdom. They can reach a weight between 35 and 50 kg. It is cultivatable under temperate climate in...

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